Coffee from Minas Gerais, sold at an international auction for R$18,000 per sack, is served in a cafeteria in SP – Paladar

Assine Estadão

Located in Patrocínio (MG), Fazenda Daterra covers 6,200 hectares and half of the property consists of a nature reserve. The other half is made up of coffee plantations, from which around 100,000 bags are harvested each year. Photo: DaTerra Although Brazil is known as one of the largest producers of Coffee In the world – … Read more

Industry is “wolf in sheep’s clothing”

Industry is "wolf in sheep's clothing"

Carrefour called the Brazilian Food Association (Abia) a “wolf in sheep’s clothing” after the company filed a complaint against the multinational with the National Consumer Secretariat (Senacon). The phrase was used in court cases. The reason for Abia’s complaint was the application Nutri Escolha, promoted by Carrefour since July last year, which classifies food sold … Read more

“Cancelado”, Arturito Restaurant, by Paola Carosella, has a queue at the door – Nacional

“Cancelado”, Arturito Restaurant, by Paola Carosella, has a queue at the door – Nacional

Former Masterchef partner and restaurant chef (Photo: Reproduction) Despite online boycott threats, the Arturito restaurant, owned by chef Paola Carosella, has sold out reservations and is waiting in line. The pitch has been ‘cancelled’ by Bolsonaristas following the former Masterchef’s criticism of President Jair Bolsonaro (PL) and his supporters. “It’s very difficult to identify with … Read more

The Ketogenic Diet Is An Excellent Weight Loss Strategy Says Expert; see what to eat – Nayana Siebra

The Ketogenic Diet Is An Excellent Weight Loss Strategy Says Expert;  see what to eat - Nayana Siebra

There can be many strategies for those who seek lose weight. Nutritionists work with a range of diet options that they prescribe based on each patient’s profile and goals. In this area lies the ketogenic, This is low carb, low protein and high in good fats. Dietician Olga Serra, specialist in low-carb, ketogenic and intermittent … Read more

Al fresco dining and entertainment

Al fresco dining and entertainment

The last few years have seen many changes in the personal, professional and of course consumption habits of the population. After months in which some of the people were confined and isolated, it was to be expected that outdoor spaces would become more attractive. The choice of this type of environment has garnered so many … Read more

Traditional Brazilian sweets regain a prominent place in restaurants and pastry shops – 05/23/2022 – Food

Traditional Brazilian sweets regain a prominent place in restaurants and pastry shops - 05/23/2022 - Food

​Some of the traditional Brazilian sweets that the Portuguese brought with them and adapted to the ingredients available here with the recipe “fruit, sugar, fire and only” are no longer limited to the local area or regional production. With the pomp they deserve, our sweets are finally taking pride of place among chefs and confectioners. … Read more

Jil is highlighted in the menus of good restaurants in BH

Jil is highlighted in the menus of good restaurants in BH

Flvio Trombino, Executive Chef at Xapuri, says that Jil was once frowned upon, but that’s in the past: “Ever since gastronomy found its place in the media, with realities, there’s been a great appreciation for regional cuisine. to experiment, to know previously discriminated flavors” (Photo: Pdua de Carvalho/Meeting) He has a strong personality. Not everyone … Read more

Bar do Braz wins the 12th edition of ‘Comida di Buteco’ in the Campinas region | Campinas and region

Bar do Braz wins the 12th edition of 'Comida di Buteco' in the Campinas region |  Campinas and region

Bar do Braz with the snack “Calabresa Atrevida” was announced as the winner of the 12th edition of the “Comida di Buteco” competition in the Campinas (SP) region. The result was announced on Monday evening (23). The dishes created by Bar do Léo in Jaguariúna and Eskina Bar in the Barão Geraldo district completed the … Read more